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MASTER MENU PLAN

A meal includes meat, a starch (grain, pasta, or potato), soup or salad and vegetable.
Desserts are special order and are billed separately.

Meat and Poultry

  • Lamb Curry
  • Lamb Meatballs
  • Grilled Veal Chops with Gremolata
  • Beef in Oyster Sauce w/ Scallion
  • Old Fashion Beef Stew
  • Savory Beef Roast
  • Beef Satay w/ Thai Salad
  • Smothered Pork Chops
  • Coq Au Vin
  • Roasted Chicken w/ Grapes and Shallots
  • Roasted Chicken in Lemon/Herb Sauce
  • Chicken Breast Ole
  • Couscous Stuffed Cornish Hen
  • Cardamon Chicken w/ Rice Pilaf
  • Roasted Turkey Breast w/Spinach, Apples and Gorgonzola Cheese
Meat and Poultry

Fish and Seafood

  • Grilled Trout w/ Savory Marinade
  • Grilled Salmon w/ Orzo
  • Roasted Cod and Potatoes w/Thyme
  • Steamed Salmon w/ Ginger and Chives
  • Shrimp Etouffee
  • Red Seafood Stew
  • Scallops in Wine Sauce w/Tarragon
  • Blackened Salmon Steaks w/ Coconut Cream-Wine Sauce
  • Grilled Ahi Tuna w/Pesto
  • Seafood Medley in Tomato Wine Sauce
  • Fish Curry over Rice
  • Chilean Sea Bass
  • Jamaican style Escabeche Fish
  • Cajun style Catfish w/Mustard-Cream Sauce

Fish and Seafood

Soups and Chowders

  • Spicy Cajun Crab and Green Soup
  • Wild Mushroom Soup
  • Tomato and Fresh Basil Soup
  • Garlic, Chickpea, and Spinach Soup
  • Fish Chowder with Heavy Cream and Wine
  • Corn and Lobster Chowder
Soup

Grains, Pasta, and Potatoes

  • Quinoa
  • Couscous
  • Wild Rice
  • Brown Basmati Rice
  • Rice Pilaf
  • Gourmet Grits with Sun-Dried Tomatoes and Parmesan Cheese
  • Cajun-Style Penne with Spinach and Feta Cheese
  • King Mac N’ Cheese
  • Linguini with Pesto and Parmesan Cheese
  • Smashed Potatoes with Carrots and Spinach
  • Oven-Roasted Red Potatoes with Parmesan Sprinkles
Pasta

Vegetables

  • Sautéed Brussels Sprouts with Shallots and Peppers
  • Sautéed Spinach with Slivered Almonds
  • Braised Green Beans with Grilled Peppers and Onions
  • Steamed Green Beans with Vinaigrette Sauce
  • Wild Mushrooms with Roasted Chestnuts and Thyme
  • Stewed Tomatoes and Okra
  • Grilled Broccoli Rabe
  • Steamed Asparagus
  • Grilled Root Vegetables
  • Grilled Squash Medley
  • Sautéed Bok Choy and Mushrooms with Soy Sauce
  • Sautéed Kale with Roasted Peppers
Bean

Vegetarian Meals:

  • Spicy Chickpeas
  • Zucchini w/Sun Dried Tomatoes
  • Roasted Cauliflower Quarters w/Parsley and Parmesan sprinkle
  • Vegetable Couscous
  • Cauliflower, Potatoes and Pea Curry
  • Broccoli and Cauliflower Au Gratin
  • Herbal Rice Pilaf
Vegetable

Desserts (Special Order)

  • Sweet Potato Pie
  • Modified Peach Cobbler
  • Crème Brûlée
  • Plum Compote with Star Anise
  • Southern-Style Pecan Pie
  • Apple Crunch (House Special)
Sweet Potato Pie